• Home
  • About Us
  • TP Beer Locator
  • TP Merchandise
Home > Asia, Bars & Brewpubs, Tasting Notes > A Korean Beer Quest II: Seoul Microbreweries

A Korean Beer Quest II: Seoul Microbreweries

June 30th, 2009 Michael.McDonough
While traveling abroad I found myself in Korea for two weeks with no real agenda. So one evening I decided to take a friend’s advice and explore the city’s Apgujeong district, known as ‘Apgu’ for short. Apgu is known to be the city’s high end residential, fashion, and restaurant district. To my surprise, mixed in amongst Seoul’s numerous soju tents (quite an experience), trendy martini bars, clubs, and dives, I found two hidden gems. I was lucky enough to stumble upon not just one, but two microbreweries, and only blocks apart.

The first of the microbreweries was a bit of an eclectic establishment referred to, on their card at least, as Cafe, Pops Cool. The small staff consisting of a manager, a waitress, and a cook were all incredibly polite, and this was despite my lackluster Korean language skills. Communication at times was definitely a challenge, but all part of the local experience. Nevertheless, beer is a universal language, and once the staff recognized I was an advocate I was offered a tour of the premise, including the brewery. The brewery was quite small, but still impressive. That night they were serving two options a light beer and a black dunkel; I had both. The dunkel was definitely my preference, but both were vastly superior to the Korean mass-produced beer Hite or OB. Cafe, Pops Cool is definitely a good option for a quality brew from a friendly staff while touring Apgu.

Next on the list was Platinum Microbrewery also located in Apgu (there are apparently two in Seoul). This bar/restaurant was clearly designed to be more modern and high-end when compared to Cafe, Pops Cool’s, and this showed in the prices. It was a rather large dimly lit space that would be great for a date. The food and beer list was quite extensive with seven beers on tap. The food was decent, and the beer was satisfactory. However, I preferred the dark beer from Cafe, Pops Cool to any of Platinum’s selections. But, if you do find yourself visiting be sure to try the beer sampler, its the biggest bang for your Won. If my memory serves me correctly, then I believe Platinum’s Belgium White, at least to me, was the most impressive option.

If you liked this article then you would likely find this posting from seoulgirl discussing Seoul microbreweries, especially Platinum, an interesting read.

Also, I will soon be visiting the Seatlle area, and hope to do some beer related touring and tasting, so please email me or leave some comments to this post with any suggestions.

Categories: Asia, Bars & Brewpubs, Tasting Notes Tags: Apgujeong, Apgujeong-dong, apkujong, Apkujǒng-tong, Korea, Micro Brewery, platinum, Seoul, 狎鷗亭洞, 압구정동
Comments (3)
  1. geoff
    July 5th, 2009 at 15:31 | #1
    Reply | Quote

    I've never been there, but you should check out Elysian Brewing Company. It looks like they do some pretty cool stuff, including a series of collaborative beers with New Belgium in Fort Collins, CO. I really wanted to try The Trip, a Belgian IPA/tripel IPA.

  2. Michael McDonough
    July 6th, 2009 at 07:07 | #2
    Reply | Quote

    Geoff,

    Thanks a lot for the advice. I will be sure to make a note of it.

    -Mike

  3. mark
    November 4th, 2009 at 05:57 | #3
    Reply | Quote

    i’m in korea as a military troop, and just came off of leave from the seattle area. dear god i miss the breweries around there.

    at first, people told me that there were no microbreweries in korea. i thought that there was no god. now, with the power of internets, i behold this new knowledge of seoul. i’m going to check out cafe, pops cool this weekend if i can. thanks mike.

Comments are closed.
Harpoon Boston Brewery Tour Notes A Korean Beer Quest: Into the DMZ

Recent Posts

  • Rogue Moves From Beard to Beer…
  • This Week Needs Only One Headline & It Involves Gatecrashing Cows…
  • This Week’s Global Beer Headlines (with Commentary)
  • The Fall of Mankind, Natty Ice in Space
  • This Week’s Global Beer Headlines (with Commentary)
  • Maybe not Today, Maybe Not Tomorrow, But Soon Maybe We’ll see Dogfish Head in HK
  • Beer Run: Vancouver
  • When Two Rights Make a Wrong: Flavored Saisons
  • Chelsea Brewing Company Tasting at The Stag’s Head in NYC Wednesday Evening
  • Punks Welcome Olde Magoun’s in Somerville to the Beer Locator

Recent Comments

  • Dwayne on China’s Growing Appreciation Toward Beer
  • Amrita on When Two Rights Make a Wrong: Flavored Saisons
  • Sam on A Seattle Beer-venture

Categories

  • Africa (2)
  • Asia (7)
  • Bars & Brewpubs (16)
  • Beer Appreciation (14)
  • Beer Business (7)
  • Beer Science (12)
  • Canada (1)
  • Europe (1)
  • Festivals (2)
  • Musings (19)
  • Styles (5)
  • Tasting Notes (7)
  • Uncategorized (1)
  • United States (20)

Archives

  • ► 2012 (6)
    • ► June 2012 (2)
      • Rogue Moves From Beard to Beer...
      • This Week Needs Only One Headline & It Involves Gatecrashing Cows...
    • ► May 2012 (4)
      • This Week’s Global Beer Headlines (with Commentary)
      • The Fall of Mankind, Natty Ice in Space
      • This Week's Global Beer Headlines (with Commentary)
      • Maybe not Today, Maybe Not Tomorrow, But Soon Maybe We'll see Dogfish Head in HK
  • ► 2010 (3)
    • ► May 2010 (1)
      • Beer Run: Vancouver
    • ► April 2010 (1)
      • When Two Rights Make a Wrong: Flavored Saisons
    • ► January 2010 (1)
      • Chelsea Brewing Company Tasting at The Stag's Head in NYC Wednesday Evening
  • ► 2009 (37)
    • ► August 2009 (12)
      • Punks Welcome Olde Magoun's in Somerville to the Beer Locator
      • The Beer Excise Tax – a Brief History and Perspective
      • Beer Run with Billy Joel: Sunset Grill and Tap, Allston, MA
      • Finally, a Beer Fit for Breakfast!
      • Good News Seattle, Fremont Brewery to Celebrate Grand Opening
      • Guinness Foreign Extra Stout: The World's Best Extract Brew?
      • Ayinger Seasonal (Oktober Fest-Maerzen) Hits the US Mid-August
      • Meet River Horse Brewing Co. in NYC on Wednesday (8/12)
      • Jurassic Pub: Truly Ancient Ale
      • Jurassic Pub: Technical Addendum
      • Liquefied Sweat Sock: The Geuze
      • China's Growing Appreciation Toward Beer
    • ► July 2009 (19)
      • Jim Koch Responds to President Obama's Beer Choice on CNBC
      • Tough Decisions: Can v. Bottle
      • HostOurCoast's Visit with Dogfish Head
      • A President, A Professor, & A Police Officer Walk into a Bar, What Do They Order?
      • The Nose Knows: Why you should NEVER drink beer from the bottle
      • Beer Run: Cambridge Brewing Company
      • HopHead ThrowDown at Publick House in Brookline, MA
      • Good Beer Month & Good Beer Seal Comes to NYC
      • A Seattle Beer-venture
      • Starbucks to Start Serving Beer?
      • Warm, Flat, and Delicious: A Primer on Cask Ale
      • Fear of the Dark
      • Just One More (I Promise) on Harpoon
      • Frontiers of Brewing: The Islamic Republic of Pakistan
      • Geek Speak Decoded: IBUs, Hops, and Bitterness
      • Trappist Punks Swag
      • New Study Suggests 'Beer-Bellies' Not Caused By Drinking
      • What Harpoon Brewery Can Teach Us About Yeast
      • This Just In: North Korea Launches First Ever TV Beer Ad
    • ► June 2009 (6)
      • Harpoon Boston Brewery Tour Notes
      • A Korean Beer Quest II: Seoul Microbreweries
      • A Korean Beer Quest: Into the DMZ
      • American Craft Beer Festival 2009 Part Two: Tasting Notes
      • American Craft Beer Festival 2009 Part One: Practicalities
      • Who are the Trappist Punks?
RSS feed
  • Google
  • Youdao
  • Xian Guo
  • Zhua Xia
  • My Yahoo!
  • newsgator
  • Bloglines
  • iNezha
Top WordPress
Copyright © 2009-2012 Trappist Punks
Theme by NeoEase. Valid XHTML 1.1 and CSS 3.